In this birthday blog post, we consider some of the anniversaries celebrated by Anthony Burgess in his literature and music. 25 February is the 107th anniversary of Anthony Burgess’s birth in Harpurhey, north Manchester. His original name was John Anthony Burgess Wilson. As he writes in Little Wilson and Big God, the first volume of […]
Anthony Burgess died in London on 22 November 1993. He was 76 years old and had been diagnosed with lung cancer just over a year previously. The final phase of his life was characterised by intense creative production, in a variety of forms. The publication of a long novel about the rediscovery of the sword […]
Anthony Burgess’s Earthly Powers is a book made up of other books. The Earthly Powers Bookshelf charts that literary map, using as its base Burgess’s library at the International Anthony Burgess Foundation. The plot of Earthly Powers is built around Carlo Campanati, a Catholic priest whose impious attitude to life does not prevent him from […]
As he approaches the end of his research into Anthony Burgess’s 1973 Shakespeare lectures, PhD student Sam Jermy casts a light on Burgess’s fascination with the boorish knight Falstaff — including the unpublished Sir John Falstaff va alla Guerra. In his lecture course ‘William Shakespeare: The Man and His Work’ delivered at City College New […]
In 1965, the year before Burgess published his spy novel, Tremor of Intent, Ian Fleming’s James Bond novels sold more than 15 million paperback copies in the UK alone. Given the vast enthusiasm for espionage fiction on the part of the book-buying public, it’s understandable that Burgess was keen to cash in on this publishing […]
It’s one thing to collate an archive collection: it’s another thing to preserve it. We explore some newly conserved books in our archive. Preserving and safeguarding the collection of books, archival records and objects belonging to Anthony Burgess is at the heart of the Burgess Foundation’s mission, and all those who access, manage and use […]
The Week-End Book, published by the Nonesuch Press in June 1924, was a staple of British households in the first half of the twentieth century. Its popularity was such that it went through eighteen impressions up to 1927, and between October 1928 and October 1930 it sold more than 52,000 copies. The book itself is […]
Anthony Burgess’s copy of Italian Food by Elizabeth David is battered, ripped and stained, suggesting heavy use. It also contains scraps of paper which mark certain recipes, giving an insight into what Burgess may have been cooking. Burgess’s edition of Italian Food was published by Penguin in 1967, and there is internal evidence that he […]